An Invitation to Collaborate

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For Chefs, Restaurants & Wine Partners.

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To be featured at The Supper Club | Malta™ is to bring your culinary identity or wines to the heart of a chapter.

We select our collaborators with care, seeking distinctive talent, exceptional standards and the imagination to create something memorable. Opportunities are deliberately limited, allowing each featured partner’s work to receive thoughtful attention, at the table and beyond it.

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Your Contribution

Featured chefs create and deliver a menu for a minimum of 50 members and guests, supported by their own culinary team. Ingredients, specialist equipment and service arrangements are agreed for each chapter.

Wine partners shape the pairings alongside the featured chef, supplying the selected wines, suitable glassware and the expertise needed to present and serve them beautifully.

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Recognition Beyond the Evening

Featured chefs, restaurants and wine partners are recognised as Main Patrons of their chapter. Agreed promotional opportunities may include editorial profiles, professional photography and edited footage made available for their use, dedicated social content, paid promotion and coverage with Lovin Malta, subject to confirmation. 

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The Basis of Participation

This is a collaborative exchange. The Supper Club does not pay participation or appearance fees; each partner contributes their agreed expertise and resources in return for the production, presentation and promotional support established for the chapter.

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The Next Step

Following review of your expression of interest, and where there is mutual interest in proceeding, we will send the full participation guidelines and discuss the proposed collaboration with you. Contributions, responsibilities and promotional benefits will be agreed in writing before participation is confirmed.​​​​​